Understanding the Difference between Espresso and Cappuccino
Coffee is one of the most popular beverages all over the world. Caffeine is very important especially when someone needs a boost anytime of the day. Although coffee is traditionally served during breakfast, it has become so popular that nowadays anyone can have their own caffeine boost whenever they want and however they want it. Among the two most popular coffee choices are espresso and cappuccino. Although both varieties can definitely help wake someone up, there are basic differences that one should consider in order to choose which variety is better.
Cappuccino is by far the more popular variety, especially in Europe, South Africa, Australia, South America, and some part of North America. A cup of cappuccino together with any pastry is the perfect combination to perk someone up. This could be due to the fact that one can make a cup of cappuccino without the use of special machines or coffee beans. The sweet taste adds makes it more attractive to more people. In the United States, however, espresso has become the more popular option, particularly in Seattle. It has become so popular that espresso machines are starting to become a usual part of an American kitchen.
Espresso outweighs cappuccino in terms of concentration or caffeine content. On the average, 1.5 ounces of espresso beans will contain around 77 milligrams of caffeine. The similar amount of caffeine is found in about 12 ounces of cappuccino. This means that a person who prefers cappuccino would have to drink 8 times as much compared to someone who opted for an espresso shot. Thus, if one is looking for a major boost, espresso is far off the better choice. Cappuccino will come in handy if one just wants to start the day right or if one needs additional energy in the middle of a busy day.
Method of Preparation
Espresso and cappuccino are prepared in entirely different manners. In order to prepare an espresso shot, one has to make use of an espresso machine, which basically forces hot water through the coffee beans using very high pressure. Using a traditional coffee maker or brewing coffee beans will not be enough in order to make espresso. On the other hand, cappuccino can be made using any type of coffee. 2 to 3 ounces of any type of brewed coffee mixed with steamed and frothed milk will do the trick. One can also take a shot of espresso in order to make the perfect cup of cappuccino.
Both espresso and cappuccino are well-loved by coffee drinkers and caffeine addicts anywhere in the world. Espresso is more preferred by those who are usually on the go and need a full blast of energy all throughout the day while cappuccino is preferred by those who have the time to sit back and relax to enjoy to soothing feeling of drinking a cup of sweet and frothy coffee. While some may prefer espresso over cappuccino, the complicated process of preparing it through the use of an espresso machine may be a setback. With both varieties, however, one can definitely enjoy the wonders of drinking caffeine and having a great day ahead.