Difference Between Quality Assurance And Quality Control
At the end of World War II was the mass production of various types of products was at its peak. Industrial enterprises have started to produce various types of products that are then sold to the public in large quantities. Therefore, he had also been an increase in the number of defective products sold on the market. To reduce this was a change in business organizations to provide more emphasis on quality of manufactured products that are sold. Even today, organizations of all sizes to focus on quality products and services they offer their customers above all else.
Often the terms “quality assurance” and “quality” change places. Quality control is based on locating errors. It consists of a variety of systems, methods and policies that determine specific areas that are below expectations and requirements of the company’s services and products. Quality control basically aims towards questions like what needs to be worked on, what is wrong and how it can be fixed.
On the other hand, the term quality assurance is linked to procedures and processes that aim to see the possible errors that can prevent this from happening before it happens. Quality assurance covers all possible threats linked the services and products that may arise in the future, especially with regard to product safety, legal issues and the like. Quality control is part of quality assurance in the sense that they determine potential problems that can happen, and how these problems properly, can address in order to minimize the impact on business as a whole.
Between the two organizations tend to focus more on the practice of quality assurance rather than quality control. This is to prevent the loss of revenue to replace the business association and increases in costs arising due to handling problems that arose after starting a particular product or service.